February 17 from 2026 - 12: 15 1 de 5Next photoSee the original article: The Repsol Guide 2026 recognizes the gastronomic talent of the Marina Alta with four new recommendations The four new recommendations from the Repsol Guide 2026 The atmosphere of Solera de Pego reflects its philosophy of honest cuisine, rooted in the territory and respect for tradition The interior of Aticcook in Dénia aims for a modern and sophisticated atmosphere. The interior of Restaurante Tosca in Xàbia combines contemporary design and warmth. The glass-enclosed terrace of Noray de Xàbia offers privileged views of the Mediterranean.
